Lo Que Dicen Nuestros Clientes
En Salt n Pepper, nos enorgullece ofrecer soluciones pr谩cticas como consultor铆a para restaurantes, control de costes y centralizaci贸n de compras. En esta p谩gina encontrar谩s rese帽as breves de negocios a los que hemos ayudado con servicios como auditor铆a de procesos y mejora de la experiencia del cliente. Estos testimonios reflejan el valor que aportamos a la gesti贸n de restaurantes, la optimizaci贸n de operaciones y la transformaci贸n empresarial. Explora sus comentarios y descubre c贸mo podemos ayudarte a alcanzar tus objetivos.
The Ship Inn, Oundle, England
I am pleased to wholeheartedly recommend Matthew Longfoot of Salt n Pepper for his outstanding freelance work as a talented chef. My team and I at The Ship Inn have had the pleasure of utilizing Matt’s services on an as-needed basis since March 28, 2022, up until the sale of the business in April 2024. Matthew primarily contributes to our kitchen, where we serve a high volume of meals weekly during peak periods. He is an exceptional chef who adeptly manages this workload while also ensuring the kitchen operates smoothly and efficiently. In addition to his culinary skills, Matthew plays a vital role in designing and developing menus. His expertise in culinary trends, insights into customer preferences, and understanding of financial viability greatly enhance the quality of the menus he creates. I cannot recommend Matthew Longfoot highly enough. If you would like any further information, please feel free to reach out. Thank you!
Sincerely,
Robert Langridge
Previous Owner
Barcelona, Catalu帽a, Espa帽a.
The Montague Arms, Barnwell, England
I am very honoured to recommend Matthew Longfoot of Salt n Pepper for his exceptional freelance work as a skilled chef. Since the sale of his second restaurant 28th March 2022 Matthew Longfoot has been assisting me and my team during busy periods of the year, staff holidays and general changes. The main area of work Matthew Longfoot offers is in our extremely busy kitchen whereby we serve a large number of meals a week during busy periods. He is a great chef who can deal with these numbers whilst helping to run the kitchen efficiently. He also helps with menu design and creation, where he brings his experience of all culinary trends, customer requirements and profitability of all menus he helps design. Not only can he help with the above but after he has done this to great effect he then has the ability to help me and my team with marketing the menu`s and business in general. I highly recommend Matthew Longfoot If you need any more information on the matter, do not hesitate to contact me.
Ian Simmons
Owner
Testimonios Del Curso
Paella Nostra
We are thrilled to recommend Matthew Longfoot of Salt n Pepper for his exceptional freelance work as a chef. Since March 28, 2022, I have had the pleasure of collaborating with Matt on an as-needed basis, and his contributions have been invaluable. Matthew is a remarkable chef who expertly manages our high-volume kitchen, ensuring smooth and efficient operations, especially during peak periods. His culinary skills are truly outstanding, allowing us to consistently meet the demands of our guests. Furthermore, Matthew shines in his role as a menu designer. His deep understanding of
culinary trends, keen insights into customer preferences, and focus on financial viability
significantly enhance the quality and creativity of the menus he develops.
We cannot recommend Matthew Longfoot highly enough for any catering needs you may have.
Thank you!
Sincerely,
Justin Capp
Owner